Pecan Cookies

Name: Pecan Cookies
Prep time: 15 min
Cook time: 12 min
Yield: 24 servings
Cuisine: American
Ingredients: 1 cup butter; 2 1/2 cups brown sugar; 2 eggs; 2 1/2 cups flour; 1/2 teaspoon salt; 1/2 teaspoon baking soda; 1 1/2 cups pecans

Vegetarian Dairy

Prep: 15 min Cook: 12 min Serves: 24 Cuisine: American

Pecan Cookies are crispy, buttery treats packed with crunchy pecans and rich caramel flavors. Perfect for holidays or everyday indulgence, they appeal to nut lovers and those who enjoy sweet, wholesome baked goods. These cookies are easy to make and delightfully addictive.

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Ingredients

1 cup butter ⓘ
2 1/2 cups brown sugar ⓘ
2 eggs ⓘ
2 1/2 cups flour ⓘ
1/2 teaspoon salt ⓘ
1/2 teaspoon baking soda ⓘ
1 1/2 cups pecans ⓘ

Instructions

Cream the butter and brown sugar together until smooth.
Add the eggs and beat well to combine.
Mix in the flour, salt, and baking soda until fully incorporated.
Drop spoonfuls of the dough onto a greased cookie sheet.
Bake at 350°F (175°C) for 10 to 12 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

686 kcal 34% DV

Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV

Total Fat 44.8g 57% DV

Carbs 67.8g 25% DV

Fiber 3.1g 11% DV

Sugar 25.3g 51% DV

Electrolytes

Sodium 16607.2mg 100% DV

Potassium 299.5mg 6% DV

Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV

Vitamin C 0.4mg

Calcium 105mg 8% DV

Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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