Pecan Fruit Cookies

Vegetarian
Prep: 15 min Cook: 12 min Serves: 48 Cuisine: American

Pecan Fruit Cookies offer a delightful blend of sweet, nutty, and fruity flavors with a chewy texture, perfect for those who enjoy a rich and colorful treat.

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Ingredients

  • 1/2 cup white sugar ⓘ
  • 1/2 cup brown sugar ⓘ
  • 1 egg ⓘ
  • 1/2 teaspoon soda ⓘ
  • 1/4 teaspoon baking powder ⓘ
  • 1/4 teaspoon vanilla ⓘ
  • 1/2 cup chopped pecans ⓘ
  • 1/2 cup chopped dates ⓘ
  • 1/2 cup candied red cherries ⓘ
  • 1 cup coconut ⓘ
  • 1/2 cup shortening ⓘ
  • 1 cup plain flour

Instructions

  1. Mix sugars, shortening, egg, and vanilla until well combined.
  2. Add chopped pecans, chopped dates, candied red cherries, coconut, plain flour, baking soda, and baking powder. Mix well.
  3. Preheat oven to 375°F (190°C).
  4. Drop spoonfuls of dough onto an ungreased baking sheet.
  5. Bake for 12 to 15 minutes until golden brown.
  6. Remove from oven and cool before serving.

Nutrition & Diet Analysis (per serving)

1096 kcal 55% DV
Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV
Total Fat 54.6g 70% DV
Carbs 139.4g 51% DV
Fiber 8g 29% DV
Sugar 70.8g 100% DV

Electrolytes

Sodium 2835.3mg 100% DV
Potassium 659.5mg 14% DV
Cholesterol 69mg 23% DV

Vitamins & Minerals

Vitamin A 28.5mcg 3% DV
Vitamin C 1.5mg 2% DV
Calcium 1604.5mg 100% DV
Iron 6.8mg 38% DV
Diet fit High-fiber
Contains Egg Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

egg baking powder vanilla shortening brown sugar soda pecans dates flour coconut white sugar

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