Pecan Sticks
Pecan Sticks are rich, buttery cookies with a delightful crunch from chopped nuts and a hint of cinnamon. Their sweet, nutty flavor makes them perfect for sharing at gatherings or enjoying with coffee. Crispy on the edges and chewy inside, they appeal to nut lovers and cookie enthusiasts alike.
Ingredients
Instructions
- Cream together the butter and sugar.
- Add the egg yolk and vanilla to the creamed mixture.
- Combine the flour, baking powder, and cinnamon.
- Mix the dry ingredients into the wet mixture.
- Grease a sheet cake pan and pat the flour mixture into the pan.
- Beat the egg white until frothy and spread it over the top of the mixture.
- Chop the nuts and press them into the mixture.
- Bake for 1 hour at 300°F.
- Cut while hot.
Nutrition & Diet Analysis (per serving)
830
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).