Pedro Special

Name: Pedro Special
Prep time: 10 min
Cook time: 20 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 lb. ground beef; 1 onion; 1 clove garlic; 2 Tbsp. chili powder; 2 (8 oz.) cans tomato sauce; 1 can kidney or chili beans; 1/4 Tbsp. oregano; 1 bag corn chips; chopped lettuce and shredded cheese (optional toppings)

Beef

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: Mexican

A hearty, flavorful chili beef dish with rich tomato sauce, perfect for casual gatherings and satisfying lunch or dinner options.

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Ingredients

1 lb. ground beef ⓘ
1 onion ⓘ
1 clove garlic ⓘ
2 Tbsp. chili powder ⓘ
2 (8 oz.) cans tomato sauce ⓘ
1 can kidney or chili beans ⓘ
1/4 Tbsp. oregano ⓘ
1 bag corn chips ⓘ
chopped lettuce and shredded cheese (optional toppings) ⓘ

Instructions

Brown ground beef, chopped onion, and minced garlic in a skillet; drain excess grease.
Stir in tomato sauce, chili powder, and oregano; simmer for a few minutes to blend flavors.

Nutrition & Diet Analysis (per serving)

631 kcal 32% DV

Protein Fat Carbs

Macronutrients

Protein 17.3g 35% DV

Total Fat 32.9g 42% DV

Carbs 80.2g 29% DV

Fiber 24.1g 86% DV

Sugar 17.2g 34% DV

Electrolytes

Sodium 1034.3mg 45% DV

Potassium 1230.3mg 26% DV

Cholesterol 18.3mg 6% DV

Vitamins & Minerals

Vitamin A 400.8mcg 45% DV

Vitamin C 11mg 12% DV

Vitamin D 0mcg

Calcium 584.3mg 45% DV

Iron 16mg 89% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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