Peppermint Brownie Meltaways
Fudgy peppermint brownie meltaways combine rich chocolate and refreshing peppermint flavor, topped with coconut and nuts for a delightful treat perfect for festive gatherings or casual indulgence.
Ingredients
Instructions
- Preheat oven to 350°F.
- Prepare brownies as directed on the package, stirring in the coconut and chopped nuts into the batter.
- Bake as directed and allow to cool completely.
Tips & Substitutions
For a richer flavor, consider adding a dash of espresso powder to the brownie mix. If you're not a fan of nuts, feel free to substitute with chocolate chips or leave them out entirely. You can also use butter instead of margarine for a creamier texture. If you want a touch of color, add a few drops of food coloring to the frosting for a festive look.
Serving Suggestions
These peppermint brownie meltaways are delightful on their own but can be enhanced with a scoop of vanilla ice cream or a dollop of whipped cream. They pair beautifully with a cup of hot cocoa or coffee, making them perfect for holiday gatherings or cozy afternoons. For a festive touch, serve alongside a slice of Jean'S Apple Cake.
Storage & Reheating
Store leftover brownie meltaways in an airtight container at room temperature for up to three days. For longer storage, you can refrigerate them for up to a week. To reheat, simply warm them in the microwave for about 10-15 seconds, ensuring they remain soft and chewy without drying out.
Nutrition & Diet Analysis (per serving)
Each serving of Peppermint Brownie Meltaways contains roughly 269 calories, with 3g protein, 33g carbohydrates, and 15g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of brownie mix?
Absolutely! You can experiment with different flavors, such as chocolate chip or caramel brownie mixes, to create a unique twist on the recipe. Just keep in mind that the baking time may vary slightly, so check for doneness as directed on the package.
Is it possible to make this recipe gluten-free?
Yes, you can easily make these meltaways gluten-free by using a gluten-free brownie mix. Be sure to check that all other ingredients, including the powdered sugar and chocolate, are also gluten-free to ensure the entire dessert meets your dietary needs.
How can I make these meltaways more festive for a party?
To elevate the festive appeal, consider drizzling melted white chocolate over the cooled brownies or adding crushed peppermint candies on top for a crunchy texture. You can also cut them into fun shapes using cookie cutters for a creative presentation at holiday parties.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).