Perdue'S Delmarvalous Chicken Barbecue Sauce
This tangy and flavorful chicken barbecue sauce combines vinegar, poultry seasoning, and a touch of oil to create a savory accompaniment perfect for grilled or roasted chicken. Its bold, zesty profile makes it a versatile choice for family dinners or summer barbecues, adding a delicious homemade touch.
Ingredients
Instructions
- Mix the dry ingredients (salt, black pepper, poultry seasoning) together.
- Add the cider vinegar and stir well.
- Add the beaten egg and stir until combined.
- Stir in the cooking oil and mix thoroughly.
Tips & Substitutions
For a balanced flavor, consider adjusting the salt to your taste, especially if using a salty cooking oil. If you want to reduce acidity, you can substitute some cider vinegar with apple juice. This sauce can also be spiced up with a dash of hot sauce or smoked paprika for added depth. For a sweeter version, a tablespoon of honey can complement the tanginess. This barbecue sauce pairs beautifully with Cheesy Green Bean Casserole.
Serving Suggestions
This Delmarvalous Chicken Barbecue Sauce is perfect for grilled chicken, but it also works wonderfully as a marinade or dipping sauce for vegetables. Serve it alongside grilled corn or with a fresh salad for a complete meal. It can also be drizzled over Plain Waffles for a unique twist at brunch.
Storage & Reheating
Store any leftover sauce in an airtight container in the refrigerator for up to a week. When reheating, do so gently in a saucepan over low heat to maintain the flavors and consistency. If the sauce thickens too much, adding a splash of water or vinegar can help achieve the desired texture again.
Nutrition & Diet Analysis (per serving)
Each serving of Perdue'S Delmarvalous Chicken Barbecue Sauce contains roughly 223 calories, with 6g protein, 43g carbohydrates, and 7g fat. It is an excellent source of iron (119% of the Daily Value), calcium (47% of the Daily Value), and dietary fiber (25% of the Daily Value), and a good source of protein and potassium. Note that it is relatively high in sodium, at 1774mg per serving (77% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this sauce ahead of time?
Yes, this barbecue sauce can be made in advance, allowing the flavors to meld beautifully. Just store it in the refrigerator in an airtight container. It's best used within a week, but can be frozen for longer storage. Thaw and reheat before using.
Is this sauce suitable for a vegetarian diet?
While the base ingredients are vegetarian-friendly, the addition of egg makes it unsuitable for strict vegetarians. You can replace the egg with a flaxseed meal mixture (1 tablespoon of flaxseed meal mixed with 2.5 tablespoons of water) to maintain a similar texture and binding in the sauce.
Can I use this sauce for other meats?
Absolutely! This sauce works well with pork, beef, and even fish. It’s versatile enough to complement various meats, so feel free to experiment. Brush it on during grilling or use it as a marinade to enhance the flavors of your favorite proteins.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).