Perverse meatloaf

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Ingredients

  • 2 lb hamburger meat
  • 3 oz. cashew nuts chopped ( roasted and dry in skillet )
  • 5 oz. apricots dried (soft) chopped
  • 2 bunches green onions ( large chunks )
  • 1 tablespoons cognac or sherry
  • 1/4 cup water
  • 1 white onion, cubed
  • 2 dry rolls soaked in water
  • 2 pinches ground cloves
  • 3 eggs
  • 2 whole chili peppers cut
  • 1/2 tablespoon cinnamon
  • 1/2 tablespoon ginger
  • 1 3/4 oz. veg broth
  • 2 tablespoons honey

Instructions

  1. Add onion to meat.
  2. Squeeze water from bread and add to meat.
  3. Toast cashews.
  4. Add all ingredients except honey and green onions, mix form into an oval shape and pour oil over meat.
  5. If too wet add bread crumbs.
  6. Bake for 30 minutes at 350 degrees.
  7. 10 minutes before done pour honey on top and place the green onions around the meat.

Nutrition & Diet Analysis (per serving)

764 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 15.7g 31% DV
Total Fat 28.7g 37% DV
Carbs 123g 45% DV
Fiber 13.2g 47% DV
Sugar 32.9g 66% DV

Electrolytes

Sodium 953.3mg 41% DV
Potassium 945.5mg 20% DV
Cholesterol 86.5mg 29% DV

Vitamins & Minerals

Vitamin A 71.5mcg 8% DV
Vitamin C 68.1mg 76% DV
Vitamin D 0.1mcg
Calcium 373mg 29% DV
Iron 7.3mg 41% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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