Pillow-Shi-Key
Pillow-Shi-Key offers a savory combination of seasoned steak, melted mozzarella, and flaky dough, perfect for satisfying snack cravings or casual gatherings with rich, cheesy flavors.
Ingredients
Instructions
- Saute chopped onions in butter until translucent, then add the lean chip steak, salt, and pepper.
- Cook until the steak loses all pink color, being careful not to overcook to avoid dry turnovers.
- Open the Pillsbury dough rolls and place some of the cooked steak and shredded mozzarella cheese inside each.
- Fold the dough over the filling and pinch the ends together to seal.
- Place the sealed turnovers on a greased baking sheet.
- Bake at 400°F for about 20 minutes or until the rolls are lightly browned.
Tips & Substitutions
For a flavorful twist, try adding garlic powder or Italian seasoning to the steak mixture. You can substitute provolone or cheddar cheese for mozzarella if desired. If you want to make it vegetarian, use sautéed mushrooms or spinach instead of steak. Ensure not to overstuff the dough to prevent bursting during baking.
Serving Suggestions
These turnovers make a delightful snack or appetizer and pair wonderfully with marinara sauce for dipping. Serve alongside a fresh salad or your favorite soup, like Chunky Vegetable-Beef Soup, for a complete meal. They also make for great additions to your Sunday Night Specials.
Storage & Reheating
Store any leftover Pillow-Shi-Key in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10-15 minutes until heated through, which helps maintain the crispiness of the dough.
Nutrition & Diet Analysis (per serving)
Each serving of Pillow-Shi-Key contains roughly 452 calories, with 21g protein, 25g carbohydrates, and 31g fat. It is an excellent source of calcium (42% of the Daily Value), protein (41% of the Daily Value), and vitamin C (24% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 1439mg per serving (63% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat in this recipe?
Absolutely! You can substitute the lean chip steak with ground beef, chicken, or turkey. Just ensure to cook the meat thoroughly and adjust the seasoning accordingly. For a vegetarian option, consider using sautéed vegetables or tofu.
How can I make these turnovers ahead of time?
You can prepare the filling and assemble the turnovers in advance. Store them in the refrigerator for up to 24 hours before baking. If you want to freeze them, do so before baking, and bake from frozen, adding an extra 5-10 minutes to the cooking time.
What can I serve with Pillow-Shi-Key?
These turnovers are versatile! They pair excellently with a side salad or a bowl of soup. For a comforting pairing, try them with Traditional Meat Loaf or a hearty bowl of Farewell Chili. You can also serve them with a variety of dipping sauces for added flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).