Pineapple Cocktail Barbecue
A sweet and tangy pineapple cocktail barbecue sauce blending pineapple chunks, cherry jelly, ketchup, and warm spices. Perfect for grilling or as a flavorful dip, it pairs well with beef or sausages, adding a tropical twist to your barbecue menu and delighting guests with its vibrant flavors.
Ingredients
Instructions
- Drain the pineapple chunks and save the syrup.
- Combine the pineapple syrup with cherry jelly or preserves, ketchup, cloves, cinnamon, and salt in a saucepan.
- Heat the mixture to boiling, stirring occasionally.
- Use as a sauce for grilling beef or sausages, or as a dip.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).