Pineapple Treasures
Delightful pineapple treasurers combine toasted coconut, macadamia nuts, and dried pineapple in a buttery, sweet cookie perfect for gatherings and special occasions.
Ingredients
Instructions
- Cream butter, brown sugar, and vanilla until smooth.
- Add eggs one at a time, mixing well after each addition.
- Gradually add the dry ingredients: flour, baking powder, salt, and baking soda.
- Stir in toasted coconut, macadamia nuts, and dried pineapple.
- Drop spoonfuls of dough onto ungreased cookie sheets.
- Bake at 375°F for 10 to 12 minutes until golden brown.
- Allow cookies to stand briefly before removing from sheets.
Nutrition & Diet Analysis (per serving)
833
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).