Pistou
A vibrant and aromatic basil and garlic sauce with tomato paste and Romano cheese, perfect for enhancing soups or serving as a flavorful condiment for Mediterranean dishes.
Ingredients
Instructions
- In a mortar, pound the garlic to a paste with the basil and parsley; add the tomato paste and Romano cheese.
- Beat in the olive oil by droplets, then beat in 1 cup of hot soup.
- Pour the sauce into a small bowl and pass it around with Garden Soup.
Nutrition & Diet Analysis (per serving)
552
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).