Pork Chops Parmesan

Name: Pork Chops Parmesan
Prep time: 10 min
Cook time: 35 min
Yield: 6 servings
Cuisine: American
Ingredients: 6 pork chops; 1/3 stick margarine; 2 Tbsp. flour; 1/2 cup milk; 1 egg; 1 small grated onion; 1/3 cup parmesan cheese

Pork Dairy

Prep: 10 min Cook: 35 min Serves: 6 Cuisine: American

Juicy pork chops topped with a cheesy, onion-infused batter, baked to perfection for a comforting and flavorful main dish suitable for family dinners.

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Ingredients

6 pork chops ⓘ
1/3 stick margarine ⓘ
2 Tbsp. flour ⓘ
1/2 cup milk ⓘ
1 egg ⓘ
1 small grated onion ⓘ
1/3 cup parmesan cheese ⓘ

Instructions

In a heavy frying pan, brown the pork chops on one side.
Place the browned chops uncooked side down in a baking pan.
Cook flour, margarine, and milk together until thickened.
Add beaten egg, grated onion, and Parmesan cheese to the mixture and mix well.
Spread the batter over each chop and bake at 350 degrees Fahrenheit for 30 to 45 minutes.

Nutrition & Diet Analysis (per serving)

706 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 23.5g 47% DV

Total Fat 34.1g 44% DV

Carbs 76.4g 28% DV

Fiber 1.3g 5% DV

Sugar 13.2g 26% DV

Electrolytes

Sodium 706.5mg 31% DV

Potassium 517.5mg 11% DV

Cholesterol 89.3mg 30% DV

Vitamins & Minerals

Vitamin A 73.3mcg 8% DV

Vitamin C 4.4mg 5% DV

Vitamin D 0.7mcg 3% DV

Calcium 374.5mg 29% DV

Iron 4.9mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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