Pork Chops Supper
Tender pork chops simmered in a smoky barbecue sauce with onions, green pepper, and mushrooms, creating a hearty and flavorful dish perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Place water and barbecue sauce in the slow cooker.
- Add chopped onion and sliced green pepper to the sauce.
- Lay the pork chops in the sauce.
- Add mushrooms, salt, and pepper to taste.
- Cook on medium for 2 to 3 hours or until the pork chops are tender.
Nutrition & Diet Analysis (per serving)
190
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).