Potato Soup For Two

Name: Potato Soup For Two
Prep time: 10 min
Cook time: 20 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 medium potatoes, chopped fine; 1 Tbsp. chopped onion; 1 Tbsp. chopped celery; 2 c. milk; 2 Tbsp. butter; salt and pepper to taste; chopped parsley

Vegetarian Dairy

Prep: 10 min Cook: 20 min Serves: 2 Cuisine: American

A creamy, comforting potato soup with tender potatoes, aromatic vegetables, and a touch of parsley, perfect for a cozy meal for two.

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Ingredients

2 medium potatoes, chopped fine ⓘ
1 Tbsp. chopped onion ⓘ
1 Tbsp. chopped celery ⓘ
2 c. milk ⓘ
2 Tbsp. butter ⓘ
salt and pepper to taste ⓘ
chopped parsley ⓘ

Instructions

Barely cover potatoes, onion, and celery with water in a pot.
Cook until tender.
Mash the mixture with a potato masher.
Add milk, butter, salt, and pepper to taste.
Serve topped with chopped parsley.

Nutrition & Diet Analysis (per serving)

591 kcal 30% DV

Protein Fat Carbs

Macronutrients

Protein 12.5g 25% DV

Total Fat 37.9g 49% DV

Carbs 55g 20% DV

Fiber 10.8g 38% DV

Sugar 13.4g 27% DV

Electrolytes

Sodium 10043.2mg 100% DV

Potassium 2178.3mg 46% DV

Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 53.5mcg 6% DV

Vitamin C 49.5mg 55% DV

Vitamin D 0.4mcg 2% DV

Calcium 176mg 14% DV

Iron 15.8mg 88% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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