Potatoes O'Brien

Name: Potatoes O'Brien
Prep time: 10 min
Cook time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 Tbsp. oil; 4 medium potatoes; 1/4 green pepper; 1 onion; 1/2 tsp. Tabasco sauce; 1 stalk celery; 2 Tbsp. chopped parsley; 3 Tbsp. milk; 2 tsp. salt

Vegetarian Dairy

Prep: 10 min Cook: 30 min Serves: 4 Cuisine: American

Potatoes O'Brien features crispy, seasoned diced potatoes with green pepper, onion, and parsley, offering a savory, colorful side perfect for breakfast or brunch gatherings.

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Ingredients

3 Tbsp. oil ⓘ
4 medium potatoes ⓘ
1/4 green pepper ⓘ
1 onion ⓘ
1/2 tsp. Tabasco sauce ⓘ
1 stalk celery ⓘ
2 Tbsp. chopped parsley ⓘ
3 Tbsp. milk ⓘ
2 tsp. salt ⓘ

Instructions

Heat oil in a skillet.
Combine and toss potatoes, celery, green pepper, parsley, and onion.
Add milk, salt, and Tabasco sauce and mix well.
Put the mixture in the skillet and press in firmly.
Cover and cook on LOW heat until done and crust has formed on bottom and sides of potatoes (about 30 minutes).
Invert onto a plate and cut into wedges to serve.

Nutrition & Diet Analysis (per serving)

595 kcal 30% DV

Protein Fat Carbs

Macronutrients

Protein 13g 26% DV

Total Fat 38.1g 49% DV

Carbs 56.4g 20% DV

Fiber 11.3g 40% DV

Sugar 14.1g 28% DV

Electrolytes

Sodium 10202.2mg 100% DV

Potassium 2254mg 48% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 78.5mcg 9% DV

Vitamin C 70.7mg 79% DV

Vitamin D 0.4mcg 2% DV

Calcium 181.5mg 14% DV

Iron 16.2mg 90% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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