Preserves Cake
A moist, flavorful preserves cake with warm spices and crunchy nuts, perfect for special occasions or cozy gatherings, combining fruity sweetness with aromatic spices.
Ingredients
Instructions
- Mix eggs, salt, sugar, vanilla, cooking oil, and buttermilk in order given.
- Add flour, cinnamon, nutmeg, and soda to the mixture and stir well.
- Fold in preserves and black walnuts or other nuts.
- Pour batter into a well-greased tube pan.
- Bake in a preheated oven at 300°F (150°C) for about 2 hours until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
1067
kcal
53% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).