Puff Donuts
Light and fluffy puff donuts with a sweet sugar coating, perfect for breakfast, snacks, or special treats. Crispy on the outside, tender inside, appealing to all ages.
Ingredients
Instructions
- Blend together the sugar, butter (or margarine), eggs, and milk.
- Mix the flour and baking powder together well, then add to the first mixture.
- Drop dough by teaspoons into hot shortening for frying.
- Fry until golden, turning once.
- When cool, sprinkle with powdered sugar.
Nutrition & Diet Analysis (per serving)
877
kcal
44% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).