Queen'S Cake

VegetarianDairy
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Ingredients

  • 1 c. boiling water ⓘ
  • 1 c. chopped dates ⓘ
  • 1 tsp. baking soda ⓘ
  • 1 c. sugar ⓘ
  • 1/4 c. soft butter ⓘ
  • 1 egg ⓘ
  • 1 tsp. vanilla ⓘ
  • 1 1/2 c. flour ⓘ
  • 1 tsp. baking powder ⓘ
  • 1/3 tsp. salt ⓘ
  • 1/3 c. chopped nuts ⓘ

Instructions

  1. Mix with dates.
  2. Bake in a 9 x 9-inch pan, greased and floured, in 350° oven for about 35 minutes.

Nutrition & Diet Analysis (per serving)

741 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 8g 16% DV
Total Fat 35g 45% DV
Carbs 91.2g 33% DV
Fiber 4.3g 15% DV
Sugar 19.1g 38% DV

Electrolytes

Sodium 19273mg 100% DV
Potassium 627mg 13% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 9.3mg 10% DV
Calcium 1567.3mg 100% DV
Iron 5.4mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg sugar vanilla baking powder baking soda dates flour nuts boiling water butter salt

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