Quicky Carbonara
A quick and creamy pasta dish featuring ham, Parmesan, and fresh parsley, perfect for a satisfying weeknight meal that combines rich flavors with simple ingredients.
Ingredients
Instructions
- Saute garlic and ham in oil and butter until fragrant.
- Add the cooked spaghetti, Parmesan cheese, chopped parsley, salt, and pepper. Stir well and turn off the heat.
- Beat eggs and pour over the spaghetti mixture.
- Quickly toss to coat the pasta evenly.
- Add olives and toss again.
- Serve immediately, or transfer to a baking dish and bake at 350°F for 15 minutes if desired.
Nutrition & Diet Analysis (per serving)
863
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).