Raised Hush Puppies
Raised hush puppies are fluffy, golden-fried cornmeal balls with a hint of onion and sweetness, perfect as an appetizer or side dish for gatherings or family meals.
Ingredients
Instructions
- Scald the milk, then stir in sugar and salt.
- Cool to lukewarm. Dissolve yeast in warm water in a 1 1/2 to 2-quart mixing bowl.
- Add the milk mixture, egg, onion, and cornmeal; stir in flour to make a slightly stiff batter.
- Cover with a cup towel and let rise until double in bulk, about 30 minutes.
- Drop by teaspoonfuls into hot oil and fry until golden brown, about 1 minute.
Tips & Substitutions
For a lighter texture, make sure your milk is scalded and cooled properly before adding it to the yeast mixture. You can substitute the onion with finely chopped shallots for a milder flavor. If you prefer a spicy kick, consider adding diced jalapeños. This recipe is a great match for American recipes like fried fish or barbecued meats.
Serving Suggestions
Serve these raised hush puppies warm with a side of honey butter or your favorite dipping sauce. They pair well with fried catfish or as a side for a hearty stew. For a delightful twist, try them with a spicy remoulade sauce or alongside Holiday Cranberry Delight for a festive meal.
Storage & Reheating
Store leftover hush puppies in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10-15 minutes until heated through and crispy. Avoid using the microwave as it can make them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Raised Hush Puppies contains roughly 661 calories, with 15g protein, 115g carbohydrates, and 16g fat. It is an excellent source of iron (38% of the Daily Value), protein (29% of the Daily Value), and calcium (28% of the Daily Value), and a good source of potassium and vitamin A. Note that it is relatively high in sodium, at 2634mg per serving (115% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the batter ahead of time?
It's best to prepare the batter fresh for optimal texture, but you can make it in advance and refrigerate it for a few hours. Just allow it to come to room temperature and rise again before frying for the best results.
What type of oil is best for frying?
Use a neutral oil with a high smoke point, such as vegetable oil or canola oil. These oils will help achieve that perfect golden brown color and crispy texture without overpowering the flavor of the hush puppies.
Can I freeze hush puppies?
Yes, you can freeze hush puppies! Allow them to cool completely, then place them in a single layer on a baking sheet to freeze. Once frozen, transfer them to an airtight container or freezer bag. Reheat in the oven for best results.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).