Ramen Chicken Salad
A flavorful and crunchy chicken ramen salad featuring shredded cabbage, green onions, seasoned noodles, and a tangy dressing, perfect for a light, satisfying meal or side dish.
Ingredients
- 1 medium head cabbage ⓘ
- 4 green onions, chopped fine ⓘ
- 4 cups diced and cooked chicken ⓘ
- 1 cup oil ⓘ
- 4 tablespoons sugar ⓘ
- 6 tablespoons rice vinegar ⓘ
- 2 teaspoons salt
- 1 teaspoon pepper ⓘ
- 2 packages chicken flavored Ramen noodles with seasoning packet
- 4 tablespoons sesame seed ⓘ
- 4 tablespoons sliced almonds ⓘ
Instructions
- Mix cabbage, onion, chicken, noodles (uncooked and crumbled), oil, sugar, rice vinegar, salt, pepper, and noodle seasoning; stir well and toss.
- Refrigerate overnight.
- Before serving, garnish with sesame seeds and sliced almonds.
Nutrition & Diet Analysis (per serving)
583
kcal
29% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Wheat/Gluten
Tree nuts
Sesame
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).