Range Rider Bread

Name: Range Rider Bread
Prep time: 20 min
Cook time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 3/4 cups water; 4 cups raisins; 1 cup white sugar; 1 cup brown sugar; 4 tablespoons butter or margarine; 1 teaspoon salt; 2 eggs; 2 teaspoons vanilla; 4 teaspoons baking powder; 4 teaspoons soda; 4 cups flour; 1 cup nuts

Vegetarian Dairy

Prep: 20 min Cook: 45 min Cuisine: American

Range Rider Bread is a hearty, raisin-filled loaf with a touch of nuts and vanilla, perfect for breakfast or a snack, offering a delightful combination of sweetness and texture.

Be the first to rate this recipe

Ingredients

2 3/4 cups water ⓘ
4 cups raisins ⓘ
1 cup white sugar ⓘ
1 cup brown sugar ⓘ
4 tablespoons butter or margarine ⓘ
1 teaspoon salt ⓘ
2 eggs ⓘ
2 teaspoons vanilla ⓘ
4 teaspoons baking powder ⓘ
4 teaspoons soda ⓘ
4 cups flour ⓘ
1 cup nuts ⓘ

Instructions

Bring water and raisins to a boil. Set aside to cool; add baking soda.
Cream together sugar, butter, salt, eggs, and vanilla.
Add flour to the creamed mixture.
Mix the raisin mixture into the batter.
Stir well to combine.
Add nuts to the batter.
Fill a greased loaf pan half full with the batter.
Bake at 350°F (175°C) for 45 minutes.

Nutrition & Diet Analysis (per serving)

968 kcal 48% DV

Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV

Total Fat 35.7g 46% DV

Carbs 146.9g 53% DV

Fiber 2.5g 9% DV

Sugar 68.7g 100% DV

Electrolytes

Sodium 12526.2mg 100% DV

Potassium 670mg 14% DV

Cholesterol 144mg 48% DV

Vitamins & Minerals

Vitamin A 28.5mcg 3% DV

Vitamin C 0.9mg 1% DV

Calcium 1608.5mg 100% DV

Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Pasta Fagiole

Brown Paper Bag Pie

No Fat Potato Salad For Two

Garlic Lover'S Pasta Of The Angels

Zesty Horseradish Corn-On-The-Cob

Cauliflower-Grape Salad