Refrigerator Almond Fudge

Prep: 15 min Cook: 10 min Serves: 16 Cuisine: American

A rich, creamy almond fudge with deep chocolate and coffee flavors, perfect for satisfying sweet cravings and sharing with friends during special occasions.

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Ingredients

  • 2 sq. unsweetened chocolate
  • 2 Tbsp. butter
  • 1/4 tsp. cinnamon
  • 1/4 tsp. instant coffee powder
  • 1 (3 oz.) pkg. cream cheese
  • 1/2 tsp. vanilla
  • 2 1/4 c. powdered sugar
  • 1/2 c. roasted diced almonds

Instructions

  1. Melt the unsweetened chocolate with butter, cinnamon, and instant coffee over hot water.
  2. Whip the softened cream cheese until smooth; blend in the chocolate mixture, vanilla, and powdered sugar.
  3. Stir in the roasted diced almonds.
  4. Spread the mixture in a shallow greased pan.
  5. Chill in the refrigerator for at least one hour.
  6. Cut into pieces and serve.

Tips & Substitutions

For a smoother texture, ensure your cream cheese is at room temperature before whipping. If you don’t have unsweetened chocolate, you can substitute with dark chocolate, reducing the sugar slightly. Adding a pinch of sea salt can enhance the flavor. To customize, consider incorporating different nuts or dried fruits. This fudge pairs wonderfully with a refreshing Broccoli And Tomato Salad for a well-rounded dessert experience.

Serving Suggestions

Cut the fudge into bite-sized pieces for easy serving. It can be enjoyed on its own, or paired with a steaming cup of coffee or tea. For a delightful presentation, serve alongside fresh fruit or a scoop of vanilla ice cream. This dessert is perfect for gatherings or as a sweet treat to accompany Yam Pies during holiday celebrations.

Storage & Reheating

Store any leftover fudge in an airtight container in the refrigerator for up to one week. If you want to keep it longer, you can freeze it for up to three months. When ready to enjoy, simply thaw in the refrigerator overnight. Avoid reheating, as it is best served chilled.

Nutrition & Diet Analysis (per serving)

Each serving of Refrigerator Almond Fudge contains roughly 248 calories, with 4g protein, 28g carbohydrates, and 10g fat. It is an excellent source of potassium (26% of the Daily Value).

248 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 9.7g 12% DV
Carbs 28.5g 10% DV
Fiber 0.1g
Sugar 2.4g 5% DV

Electrolytes

Sodium 37.8mg 2% DV
Potassium 1209.5mg 26% DV
Cholesterol 27.4mg 9% DV

Vitamins & Minerals

Vitamin A 16.1mcg 2% DV
Vitamin C 0mg
Vitamin D 0mcg
Calcium 56.3mg 4% DV
Iron 1.4mg 8% DV
Diet fit Under 400 cal
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I add flavors other than vanilla?

Absolutely! You can experiment with different extracts, such as almond or peppermint, to create unique flavor profiles. Just a few drops will enhance the fudge without overpowering the chocolate.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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