Reunion Casserole

Prep: 15 min Cook: 35 min Cuisine: American

A hearty casserole combining cheesy pasta, seasoned ground beef, and fresh vegetables, baked to perfection with melted cheese—perfect for family dinners and comfort food cravings.

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Ingredients

  • 1 package Kraft macaroni and cheese dinner
  • 1 pound hamburger
  • 1 can cream of mushroom soup
  • 1 large onion, chopped
  • 1 large bell pepper, chopped
  • 1 jalapeno pepper, chopped
  • salt and pepper to taste
  • 1/2 cup shredded cheese

Instructions

  1. Prepare the Kraft macaroni and cheese dinner according to package directions, then add the undiluted cream of mushroom soup and set aside.
  2. Saute ground hamburger, chopped onions, chopped bell pepper, and chopped jalapeno pepper; season with salt and pepper to taste.
  3. Cook until the meat is done and vegetables are tender.
  4. Add the prepared macaroni and cheese mixture to the cooked meat and vegetables.
  5. Stir well to combine all ingredients.
  6. Transfer the mixture to a casserole dish.
  7. Top with shredded cheese.
  8. Bake in a 350°F oven until the cheese is melted and bubbly.

Nutrition & Diet Analysis (per serving)

261 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 10.8g 22% DV
Total Fat 12.8g 16% DV
Carbs 26.8g 10% DV
Fiber 2.6g 9% DV
Sugar 5.6g 11% DV

Electrolytes

Sodium 10339mg 100% DV
Potassium 288.8mg 6% DV
Cholesterol 19.3mg 6% DV

Vitamins & Minerals

Vitamin A 79.3mcg 9% DV
Vitamin C 53.2mg 59% DV
Calcium 211.3mg 16% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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