Rich Pineapple Pie
Rich pineapple pie combines sweet pineapple, coconut, and a buttery crust for a tropical dessert that appeals to family gatherings and special occasions alike.
Ingredients
Instructions
- Cream the sugar and margarine together.
- Add one egg at a time, beating well after each addition.
- Add flour and mix well.
- Gradually fold in the coconut and crushed pineapple.
- Pour the mixture into the unbaked pie shell.
- Bake at 350°F for 35 minutes.
Nutrition & Diet Analysis (per serving)
528
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).