Roman Pizza
Roman Pizza features a savory combination of seasoned meats, melted mozzarella, and fresh vegetables on a crispy crust, perfect for hearty family dinners or casual gatherings.
Ingredients
Instructions
- Brown the ground beef and mild pork sausage with chopped onion.
- Drain the grease from the meat mixture.
- Mix the meat with pizza sauce and enough ketchup to make it spreadable.
- Prepare the dough for the pizza base.
- Spread one package of mozzarella cheese over the dough.
- Spread the cooked meat mixture over the cheese.
- Add pepperoni slices on top of the meat.
- Distribute mushrooms and bell pepper rings over the toppings.
- Top with the remaining package of mozzarella cheese.
- Bake at 400°F until the crust is golden brown.
Nutrition & Diet Analysis (per serving)
451
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).