Salami Cornucopia Appetizers

Dairy
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Ingredients

  • 20 -25 slices genoa salami (very thin slices) ⓘ
  • 16 ounces cream cheese ⓘ
  • 1 clove garlic, minced ⓘ
  • 1 tablespoon onion, very finely minced
  • 1 tablespoon finely chopped parsley ⓘ
  • 1 teaspoon lemon juice ⓘ
  • 1 pinch salt ⓘ
  • 1 pinch dry mustard ⓘ
  • 1 -2 dash Tabasco sauce ⓘ

Instructions

  1. Combine all ingredients except salami.
  2. With one hand, fold a piece of salami into a cornucopia shape.
  3. Pipe the cheese filling into the salami, using a star tube.
  4. Lay the filled cornucopia seam side down on your serving tray.
  5. Repeat process until you have used all ingredients.
  6. Cover and chill (at least 30 minutes) until ready to serve.

Nutrition & Diet Analysis (per serving)

263 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 13.3g 27% DV
Total Fat 12.5g 16% DV
Carbs 30.9g 11% DV
Fiber 9.9g 35% DV
Sugar 3.1g 6% DV

Electrolytes

Sodium 10221.5mg 100% DV
Potassium 1836.5mg 39% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 227.8mcg 25% DV
Vitamin C 52.9mg 59% DV
Vitamin D 0.1mcg 1% DV
Calcium 155.3mg 12% DV
Iron 15.1mg 84% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

lemon juice tabasco sauce onion cream cheese clove garlic parsley mustard salt

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