Sarah'S Dish
A creamy, cheesy casserole with green beans and corn, topped with crunchy Ritz crackers and melted margarine, perfect for family dinners or holiday gatherings.
Ingredients
Instructions
- Mix together the green beans and corn.
- Spread the mixture evenly on the bottom of a 2-quart casserole dish.
- In a bowl, combine sour cream, mushroom soup, chopped onion, salt, and pepper.
- Pour the sour cream mixture over the bean and corn layer.
- Sprinkle shredded Cheddar cheese on top.
- Combine crushed Ritz crackers with melted margarine and spread evenly over the cheese layer.
- Bake in a preheated oven at 350°F (175°C) for 25-30 minutes until bubbly and golden.
Nutrition & Diet Analysis (per serving)
570
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).