Sara'S Cheese Biscuits

Name: Sara'S Cheese Biscuits
Prep time: 10 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 cups flour; 1/2 teaspoon salt; 2 teaspoons sugar; 1 pound margarine softened; 1 pound sharp Cheddar cheese grated; heavy dash of cayenne pepper

Vegetarian Dairy

Prep: 10 min Cook: 15 min Cuisine: American

Cheese biscuits with a hint of cayenne pepper offer a savory, cheesy flavor with a subtle spicy kick, perfect as a snack or accompaniment for gatherings and casual meals.

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Ingredients

4 cups flour ⓘ
1/2 teaspoon salt ⓘ
2 teaspoons sugar ⓘ
1 pound margarine softened ⓘ
1 pound sharp Cheddar cheese grated ⓘ
heavy dash of cayenne pepper ⓘ

Instructions

Combine all ingredients and mix well.
Pinch off enough dough to make a ball.
Flatten the dough slightly without rolling out.
Place on an ungreased pan and bake at 350°F for 15 to 18 minutes until light brown around the edges.
Sprinkle warm biscuits with sifted confectioners' sugar before serving.

Nutrition & Diet Analysis (per serving)

474 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 11.9g 24% DV

Total Fat 33.1g 42% DV

Carbs 40.2g 15% DV

Fiber 8.6g 31% DV

Sugar 2.8g 6% DV

Electrolytes

Sodium 10026.5mg 100% DV

Potassium 617.5mg 13% DV

Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 604.5mcg 67% DV

Vitamin C 28.2mg 31% DV

Vitamin D 0.2mcg 1% DV

Calcium 231mg 18% DV

Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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