Sausage Loaf
A savory sausage loaf with a sweet brown sugar glaze, perfect for hearty family dinners or casual gatherings, offering rich flavors and comforting textures.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix butter and brown sugar until well combined.
- In a large bowl, beat eggs and then add bread crumbs, sausage, pepper, milk, and the butter mixture.
- Combine all ingredients thoroughly.
- Transfer the mixture into a loaf pan and smooth the top.
- Bake in the preheated oven for 1 1/2 hours or until cooked through and golden brown.
Nutrition & Diet Analysis (per serving)
709
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).