Sausage Supper
A hearty and flavorful sausage supper featuring tender potatoes, caramelized onions, and a tangy vinegar glaze, perfect for comforting dinners with bold tastes.
Ingredients
Instructions
- Saute onion in butter until soft.
- Add chicken broth, cut up sausage, vinegar, potatoes, and brown sugar.
- Simmer for about 15 minutes.
- Add flour to thicken the mixture.
- Cook until desired consistency is reached.
Nutrition & Diet Analysis (per serving)
478
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).