Savory Baked Ham Salad
A creamy, savory baked ham salad with cheddar cheese and crunchy pickles, perfect for a hearty lunch or light dinner, appealing to ham and cheese lovers alike.
Ingredients
Instructions
- Combine mayonnaise, milk, mustard, salt, and pepper in a bowl and mix well.
- Add cubed ham, shredded cheddar cheese (reserve 1/2 cup), cooked and drained macaroni, chopped dill pickle, and chopped onion to the mixture.
- Spoon the mixture into a 1 1/2 quart casserole dish.
- Bake at 350°F for 35 minutes.
- Top with the reserved cheese and continue baking until the cheese is melted.
Tips & Substitutions
For a creamier texture, consider adding a little more mayonnaise or using a flavored variety. If you want to enhance the flavor, try adding a dash of Worcestershire sauce or hot sauce. You can substitute the ham with turkey or chicken for a lighter version. For a vegetarian option, replace the meat with roasted vegetables or beans, keeping the same cooking method.
Serving Suggestions
This Savory Baked Ham Salad is delicious on its own or served with a fresh garden salad for a complete meal. It pairs beautifully with the Baked Bean And Sausage Casserole for a hearty dinner. Consider serving it with crusty bread or rolls to soak up the creamy sauce. For a festive touch, add a sprinkle of fresh herbs on top before serving.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a preheated oven at 350°F until warmed through, about 15-20 minutes. You can also microwave individual portions, but be sure to cover them to retain moisture.
Nutrition & Diet Analysis (per serving)
Each serving of Savory Baked Ham Salad contains roughly 890 calories, with 12g protein, 29g carbohydrates, and 82g fat. It is an excellent source of calcium (33% of the Daily Value), vitamin A (27% of the Daily Value), and protein (24% of the Daily Value), and a good source of iron. Note that it is relatively high in sodium, at 2015mg per serving (88% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Is it possible to freeze leftovers?
Yes, you can freeze leftovers of Savory Baked Ham Salad. Allow it to cool completely, then transfer to a freezer-safe container. It will keep well in the freezer for up to 2 months. Thaw in the refrigerator overnight before reheating in the oven.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).