Scampi

Seafood
Prep: 10 min Cook: 15 min Serves: 4 Cuisine: Mediterranean

Juicy shrimp are sautéed in garlic, olive oil, and vermouth, creating a flavorful dish with aromatic herbs and a hint of citrus. Perfect for seafood lovers, this dish pairs well with pasta or crusty bread and is ideal for a quick, elegant dinner or a special occasion.

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Ingredients

  • 1 1/2 lb. raw shrimp, peeled and cleaned ⓘ
  • 1/3 c. olive oil ⓘ
  • 1/2 c. dry vermouth ⓘ
  • 1 clove garlic, pressed ⓘ
  • 1/2 tsp. pepper ⓘ
  • 3 Tbsp. chopped parsley ⓘ

Instructions

  1. Brown the peeled and cleaned shrimp in olive oil.
  2. Add dry vermouth, pressed garlic, salt, and pepper. Saute until the liquid is nearly gone.
  3. Sprinkle with chopped parsley and lemon juice before serving.

Nutrition & Diet Analysis (per serving)

357 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 13.3g 27% DV
Total Fat 26.8g 34% DV
Carbs 21.8g 8% DV
Fiber 9.6g 34% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 254.5mg 11% DV
Potassium 1795.8mg 38% DV
Cholesterol 31.5mg 11% DV

Vitamins & Minerals

Vitamin A 17.8mcg 2% DV
Vitamin C 65.7mg 73% DV
Vitamin D 0mcg
Calcium 108.5mg 8% DV
Iron 14.2mg 79% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

pepper lemon juice clove garlic parsley shrimp olive oil

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