Schnitz And Kneppe(Schnitz Means Dried Apples And Kneppe Refers To Fluffy Dumplings.)
A comforting dish featuring tender dried apples and fluffy dumplings served with savory smoked ham, ideal for hearty family meals and autumn gatherings.
Ingredients
Instructions
- Cover dried apples and smoked ham with water and simmer for 2 hours.
- Add brown sugar and simmer for an additional hour.
- Mix flour, baking powder, and salt in a bowl.
- In a separate bowl, mix beaten egg, melted butter, and milk.
- Combine the wet ingredients with the dry ingredients to form a batter.
- Drop spoonfuls of the batter into the simmering apples and ham.
- Cover tightly and cook for 15 minutes without lifting the lid.
Tips & Substitutions
For a richer flavor, consider adding a pinch of cinnamon to the dried apples while they simmer. If you don't have smoked ham, any cooked ham will work, or you can substitute with sausage for a different taste. Ensure the batter is not overmixed to keep the dumplings fluffy. You can also use whole wheat flour for a heartier texture.
Serving Suggestions
Schnitz and Kneppe is best served warm, garnished with fresh herbs like parsley for a pop of color. Pair it with a simple green salad or steamed vegetables for a balanced meal. It also pairs beautifully with Hamburger Tofu Casserole for a complete feast that highlights both savory and sweet flavors.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, gently warm on the stove over low heat with a splash of water to prevent drying out, or microwave in short intervals until heated through. Avoid reheating multiple times to maintain quality.
Nutrition & Diet Analysis (per serving)
Each serving of Schnitz And Kneppe(Schnitz Means Dried Apples And Kneppe Refers To Fluffy Dumplings.) contains roughly 1399 calories, with 31g protein, 273g carbohydrates, and 20g fat. It is an excellent source of iron (78% of the Daily Value), protein (61% of the Daily Value), and calcium (52% of the Daily Value), and a good source of dietary fiber and vitamin C. Note that it is relatively high in sodium, at 1713mg per serving (74% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh apples instead of dried apples?
While dried apples are traditional for this recipe, you can use fresh apples. Just peel, core, and slice them, then cook them with the ham for a shorter time, about 30 minutes, until tender. This will change the texture slightly but still create a delicious dish.
How can I make the dumplings more flavorful?
For more flavorful dumplings, consider adding herbs or spices to the batter, such as garlic powder or chopped chives. You can also mix in grated cheese or finely chopped cooked bacon for added richness. Experiment with different flavor combinations to suit your taste preferences.
Is there a vegetarian version of Schnitz and Kneppe?
Yes, you can create a vegetarian version by using vegetable broth instead of water and omitting the ham. For added protein, try using tofu or tempeh seasoned with your favorite spices. Replace the dried apples with fresh or use a mix of other fruits for a unique twist on the traditional dish.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).