Scrapple
Scrapple is a comforting, savory dish combining ground pork sausage, herbs, and cornmeal, resulting in a hearty, flavorful loaf with a crispy exterior. Perfect for breakfast or brunch, it offers a satisfying blend of spices and textures that appeal to those who enjoy traditional American comfort foods.
Ingredients
Instructions
- In a small bowl, blend together 1 1/2 cups of cornmeal and 1 cup of water.
- In a large saucepan, combine ground pork sausage, dried sage leaves, salt, chopped parsley, and undiluted condensed chicken broth.
- Gradually stir in 2 cups of water, being careful to separate the sausage into fine pieces; bring to a boil.
- Slowly add the cornmeal mixture to the boiling mixture, stirring constantly with a wire whisk.
- Reduce heat and simmer, uncovered, for 15 minutes.
Nutrition & Diet Analysis (per serving)
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).