Scrumptious Zucchini
A comforting casserole featuring tender zucchini, carrots, and a creamy chicken soup base, topped with seasoned bread crumbs—perfect for family dinners or potlucks.
Ingredients
Instructions
- Boil zucchini until tender.
- Saute carrots and onion in butter until limp.
- Mix cream of chicken soup and sour cream.
- Add cooked vegetables to the soup mixture.
- Pour the mixture into a greased casserole dish.
- Combine bread crumbs with 1 tablespoon of melted butter until coated.
- Sprinkle bread crumb mixture on top of the casserole.
- Bake at 350°F for 30 minutes.
Nutrition & Diet Analysis (per serving)
523
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).