Seven Step Salad

Prep: 15 min Cuisine: American

A colorful, crunchy salad layered with fresh vegetables, topped with creamy mayo, crispy bacon bits, and sharp cheddar, perfect for casual gatherings or family dinners.

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Ingredients

Instructions

  1. Line a glass dish with lettuce, grated carrots, onions, green peppers, cooked garden peas, and celery.
  2. Spread mayonnaise over the top of the salad.
  3. Sprinkle bacon bits and cheddar cheese over the top.

Nutrition & Diet Analysis (per serving)

472 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 17.6g 35% DV
Total Fat 27.1g 35% DV
Carbs 41.8g 15% DV
Fiber 9.8g 35% DV
Sugar 14g 28% DV

Electrolytes

Sodium 1008.8mg 44% DV
Potassium 890mg 19% DV
Cholesterol 33.5mg 11% DV

Vitamins & Minerals

Vitamin A 961.3mcg 100% DV
Vitamin C 66.8mg 74% DV
Vitamin D 0.2mcg 1% DV
Calcium 280mg 22% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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