Sharon'S Macaroni And Cheese
Creamy, cheesy macaroni infused with bacon and seasoned with garlic powder and pepper, perfect for comforting family dinners or casual gatherings.
Ingredients
Instructions
- Prepare the macaroni as directed on the package and drain.
- In a separate bowl, beat the egg and mix in 2 to 3 cups of milk.
- Add seasonings such as pepper, garlic powder, and salt to the milk mixture.
- Cook the bacon until crispy, then crumble or chop it.
- Combine the cooked macaroni with the milk and egg mixture, then stir in shredded cheddar cheese.
- Add the cooked bacon and mix well.
- Serve hot and enjoy.
Nutrition & Diet Analysis (per serving)
566
kcal
28% DV
Protein
Fat
Carbs
Diet fit
High-protein
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).