Shepherd'S Bread

Prep: 15 min Cook: 60 min Serves: 24 Cuisine: American

Shepherd's Bread is a hearty and flavorful appetizer featuring a hollowed-out loaf filled with a cheesy, savory mixture of cheddar, cream cheese, sour cream, dried beef, and green onions. Perfect for gatherings, it offers a warm, cheesy experience that guests will enjoy.

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Ingredients

  • 1 round loaf Hawaiian bread
  • 12 oz. Cheddar cheese, shredded
  • 8 oz. cream cheese, softened
  • 2 cups sour cream
  • 1 (4 oz.) jar dried beef, chopped
  • 1 bunch green onions, chopped
  • 1 Tbsp. Worcestershire sauce

Instructions

  1. Slice off the top of the bread.
  2. Hollow out the center, leaving a 1 to 2-inch shell.
  3. Combine the shredded cheddar, softened cream cheese, sour cream, chopped dried beef, chopped green onions, and Worcestershire sauce in a microwave-safe dish.
  4. Mix well until thoroughly combined.
  5. Microwave just until heated through.
  6. Fill the hollowed-out center of the bread with the cheese mixture.
  7. Wrap the filled bread in foil.
  8. Bake at 350°F (175°C) for 1 hour.

Nutrition & Diet Analysis (per serving)

429 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 12.6g 25% DV
Total Fat 31g 40% DV
Carbs 26g 9% DV
Fiber 0.9g 3% DV
Sugar 4.2g 8% DV

Electrolytes

Sodium 721mg 31% DV
Potassium 381.8mg 8% DV
Cholesterol 76.8mg 26% DV

Vitamins & Minerals

Vitamin A 227.3mcg 25% DV
Vitamin C 8.4mg 9% DV
Vitamin D 0.3mcg 1% DV
Calcium 278mg 21% DV
Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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