Shirley'S Jellied Lime Salad
A cool, creamy lime-flavored salad with marshmallows, pineapple, and whipped cream, perfect for parties or family gatherings, offering a sweet and tangy taste sensation.
Ingredients
Instructions
- Melt marshmallows in milk over double boiler.
- Pour the mixture over the lime jello and stir until dissolved.
- Stir in cream cheese until well blended.
- Add undrained crushed pineapple.
- Let the mixture cool.
- Blend in whipped cream and mayonnaise.
- Turn into a greased 2-quart ring mold and chill until firm.
Tips & Substitutions
For a smoother texture, ensure the marshmallows are completely melted before adding the jello. You can substitute the heavy cream with a non-dairy whipped topping for a lighter version. If you prefer a less sweet salad, reduce the amount of marshmallows or use a sugar-free jello. This jellied lime salad is a classic dish that often appears in American recipes.
Serving Suggestions
Serve this vibrant jellied lime salad as a refreshing side dish at barbecues or family gatherings. It pairs beautifully with Mrs. Jessie'S Vinegar Pie for dessert. Consider garnishing with fresh mint or lime zest for added color and flavor. It also complements a light summer meal or picnic spread.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. The salad can firm up more as it chills, so give it a gentle stir before serving. Avoid freezing, as this may alter the texture of the whipped cream and jello.
Nutrition & Diet Analysis (per serving)
Each serving of Shirley'S Jellied Lime Salad contains roughly 295 calories, with 3g protein, 17g carbohydrates, and 24g fat. It is an excellent source of vitamin A (22% of the Daily Value), and a good source of iron.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of jello?
Yes, feel free to experiment with different jello flavors to customize your salad. Raspberry, orange, or lemon jello can add a unique twist to the dish. Just remember to adjust the other ingredients accordingly to balance the flavor.
Is it necessary to use cream cheese?
While cream cheese adds a creamy texture and rich flavor, you can substitute it with Greek yogurt for a lighter option. This will change the flavor profile slightly, but it will still yield a delicious result.
How can I make this a vegetarian recipe?
This recipe is already vegetarian as it does not contain any meat products. However, ensure that the jello you choose is made without gelatin if you want to keep it strictly vegetarian, as some jello brands use animal-derived gelatin.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).