Shredded Beef Dip
A creamy, savory shredded beef dip with olives and onions, perfect for parties or snacks, combining rich flavors with a smooth, tangy finish.
Ingredients
Instructions
- Empty dried beef into a colander.
- Rinse each piece under running water to remove excess salt.
- Shred the dried beef into small pieces.
- In a bowl, beat the cream cheese until smooth.
- Add milk, chopped olives, sour cream, and minced onion to the cream cheese and mix well.
- Stir in the shredded dried beef.
- Serve the dip with crackers, bread, or vegetables.
Nutrition & Diet Analysis (per serving)
428
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).