Shrimp And Cheese Cracker Spread
A creamy, savory shrimp and cheese spread ideal for appetizers, combining smooth cream cheese, tender shrimp, scallions, and Monterey Jack, perfect for serving with crackers.
Ingredients
Instructions
- Spread softened cream cheese in the bottom of a serving dish.
- Drain the tiny shrimp and mix them with shrimp cocktail sauce in a separate bowl.
- Spread the shrimp mixture on top of the cream cheese layer.
- Cut scallions into small pieces and sprinkle them over the shrimp mixture.
- Cover the entire dish with shredded Monterey Jack cheese and chill.
- Serve with crackers.
Tips & Substitutions
For a creamier texture, ensure the cream cheese is fully softened before spreading. You can substitute the tiny shrimp with chopped cooked crab for a variation similar to the popular Cheese And Crab Dip. If you prefer a spicier kick, consider adding a dash of hot sauce to the shrimp cocktail sauce. Fresh dill can also enhance the flavor profile.
Serving Suggestions
This spread is perfect for parties and pairs beautifully with a variety of crackers, vegetables, or even toasted bread. For a complete appetizer platter, consider adding some olives and a fresh salad. It also complements a glass of chilled white wine or a light beer, making it an excellent choice for gatherings.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. The flavors will meld beautifully as it sits. To serve leftovers, simply bring the spread to room temperature before serving again. Avoid reheating as it can affect the texture of the cheese.
Nutrition & Diet Analysis (per serving)
Each serving of Shrimp And Cheese Cracker Spread contains roughly 327 calories, with 12g protein, 15g carbohydrates, and 26g fat. It is an excellent source of vitamin A (37% of the Daily Value), protein (23% of the Daily Value), and vitamin C (23% of the Daily Value), and a good source of iron and calcium. Note that it is relatively high in sodium, at 728mg per serving (32% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this spread ahead of time?
Yes, you can prepare this shrimp and cheese cracker spread a day in advance. Just assemble it and cover it tightly before refrigerating. This will allow the flavors to develop further, making it even more delicious when served.
What can I use instead of scallions?
If you don't have scallions, finely chopped red onion or chives can be excellent substitutes. Both options will add a mild onion flavor that complements the shrimp and cheese well.
Is it possible to add other ingredients to this spread?
Absolutely! Feel free to incorporate ingredients like diced bell peppers, celery, or even jalapeños for added crunch and flavor. Just be mindful of balancing the moisture content to maintain the spread's consistency.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).