Shrimp My Way
A flavorful shrimp dish featuring tender shrimp cooked with onions, celery, and tomatoes, perfect for a quick, hearty meal served over hot rice. Suitable for seafood lovers.
Ingredients
Instructions
- Peel and devein the shrimp.
- Melt butter in a heavy skillet.
- Saute chopped onions and celery until tender.
- Add diced Ro-Tel tomatoes, shrimp, salt, and pepper.
- Simmer for 30 minutes.
- Serve over hot rice.
Nutrition & Diet Analysis (per serving)
320
kcal
16% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).