Ski Slope Soup
A hearty, comforting soup with savory sausage, beans, and potatoes, flavored with herbs and seasoned salts, perfect for warming up on cold days and satisfying the whole family.
Ingredients
Instructions
- Brown and drain the sausage.
- Combine all ingredients except potatoes in a large pot and simmer for 1 hour.
- Add diced potatoes and cook until potatoes are tender, about 20 minutes.
- Remove bay leaves and mash the soup slightly for added texture.
Nutrition & Diet Analysis (per serving)
527
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).