Skip-A-Step Lasagna

Name: Skip-A-Step Lasagna
Prep time: 10 min
Cook time: 1 h
Yield: 8 servings
Cuisine: Italian
Ingredients: 1 lb. ground beef; 1 (15 oz.) jar spaghetti sauce; 9 uncooked lasagna noodles; 1 1/2 c. shredded Mozzarella cheese; 16 oz. Ricotta cheese; 1 c. boiling water; 2 Tbsp. Parmesan cheese

Beef Dairy

Prep: 10 min Cook: 60 min Serves: 8 Cuisine: Italian

Skip-a-step lasagna offers a quick, cheesy, and satisfying Italian-inspired meal with minimal fuss, perfect for busy weeknights and family dinners.

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Ingredients

1 lb. ground beef ⓘ
1 (15 oz.) jar spaghetti sauce
9 uncooked lasagna noodles ⓘ
1 1/2 c. shredded Mozzarella cheese ⓘ
16 oz. Ricotta cheese ⓘ
1 c. boiling water ⓘ
2 Tbsp. Parmesan cheese ⓘ

Instructions

Brown ground beef in a skillet, stirring until crumbly.
Drain the beef and stir in spaghetti sauce.
Layer uncooked lasagna noodles, meat sauce, shredded Mozzarella cheese, and Ricotta cheese in a baking dish, one-third at a time.
Pour boiling water around the edge of the dish.
Cover tightly with foil.
Bake at 350°F for 1 hour or until noodles are tender.
Sprinkle with Parmesan cheese.
Let stand for 10 minutes before serving.

Nutrition & Diet Analysis (per serving)

315 kcal 16% DV

Protein Fat Carbs

Macronutrients

Protein 24.2g 48% DV

Total Fat 15g 19% DV

Carbs 20.3g 7% DV

Fiber 0.8g 3% DV

Sugar 1.4g 3% DV

Electrolytes

Sodium 573.3mg 25% DV

Potassium 379.8mg 8% DV

Cholesterol 53.3mg 18% DV

Vitamins & Minerals

Vitamin A 100.8mcg 11% DV

Vitamin C 0.2mg

Vitamin D 0.2mcg 1% DV

Calcium 436.8mg 34% DV

Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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