Soft Date Cookies

Name: Soft Date Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 24 servings
Cuisine: American
Ingredients: 1 pkg dates cut up; 2 tsp soda; 2 c. sugar; 2 Tbsp butter; 2 eggs; 2 tsp vanilla; 4 c. flour; salt

Vegetarian Dairy

Prep: 15 min Cook: 15 min Serves: 24 Cuisine: American

Soft Date Cookies are a delightful treat that balance the natural sweetness of dates with a buttery, tender texture. Perfect for family gatherings or as a cozy snack with tea, these cookies are sure to please both kids and adults alike.

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Ingredients

1 pkg dates cut up ⓘ
2 tsp soda ⓘ
2 c. sugar ⓘ
2 Tbsp butter ⓘ
2 eggs ⓘ
2 tsp vanilla ⓘ
4 c. flour ⓘ
salt ⓘ

Instructions

Cream sugar and butter together.
Add eggs, vanilla, and a pinch of salt to the mixture.
Gradually incorporate flour into the mixture.
Fold in the cooled, cut-up dates and nuts if desired.
Drop the batter by teaspoonfuls onto a cookie sheet.
Bake at 375°F for 12 to 15 minutes.

Nutrition & Diet Analysis (per serving)

657 kcal 33% DV

Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV

Total Fat 28.3g 36% DV

Carbs 81.6g 30% DV

Fiber 4.4g 16% DV

Sugar 19.1g 38% DV

Electrolytes

Sodium 9864.8mg 100% DV

Potassium 493mg 10% DV

Cholesterol 144mg 48% DV

Vitamins & Minerals

Vitamin A 27.8mcg 3% DV

Vitamin C 9.5mg 11% DV

Calcium 105.5mg 8% DV

Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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