Solitaire Macaroons

Prep: 10 min Cook: 15 min Cuisine: American

Delightful coconut macaroons infused with vanilla and topped with Solitaire candies, offering a sweet, chewy treat perfect for cookies lovers and special occasions alike.

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Ingredients

Instructions

  1. Preheat oven to 325°F.
  2. Grease 2 large baking sheets.
  3. Mix sugar and eggs at high speed until well combined.
  4. Add flour, baking powder, and salt; beat until blended.
  5. Beat in unsalted butter and vanilla extract.
  6. Stir in coconut until evenly combined.
  7. Drop dough with a tablespoon onto the prepared baking sheets.
  8. Shape the dough into balls.
  9. Press 1 Solitaire candy into the center of each cookie.
  10. Bake for 15 to 18 minutes or until the cookies are firm and the coconut browns.
  11. Let cool before serving.

Nutrition & Diet Analysis (per serving)

635 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 7.4g 15% DV
Total Fat 30.8g 39% DV
Carbs 74.1g 27% DV
Fiber 4.5g 16% DV
Sugar 4.8g 10% DV

Electrolytes

Sodium 12609.8mg 100% DV
Potassium 385.8mg 8% DV
Cholesterol 118.3mg 39% DV

Vitamins & Minerals

Vitamin A 186.8mcg 21% DV
Vitamin C 10mg 11% DV
Calcium 1589mg 100% DV
Iron 5.4mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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