Souper Skillet Pasta
A hearty, cheesy skillet pasta dish combining ground beef, tomato, and flavorful soup mix, perfect for a quick, satisfying family dinner with rich flavors.
Ingredients
Instructions
- In a large skillet, brown the ground beef over medium heat; drain excess fat.
- Add the soup mix, oregano, undrained tomatoes, and water to the skillet.
- Bring the mixture to a boil.
- Stir in the uncooked macaroni.
- Reduce heat to low, cover, and simmer for 20 minutes, stirring occasionally, until the macaroni is tender.
- Stir in the grated Parmesan cheese.
- Top with shredded mozzarella cheese before serving.
Tips & Substitutions
For a heartier dish, consider adding vegetables like bell peppers or zucchini during the beef browning step. If you're out of ground beef, ground turkey or chicken can be used as substitutes. To enhance the flavor, try adding a splash of Worcestershire sauce or a teaspoon of garlic powder. Ensure to stir the pasta occasionally to prevent sticking.
Serving Suggestions
This dish pairs beautifully with a simple side salad or garlic bread for a complete meal. For an added touch, sprinkle fresh parsley or basil on top before serving. If you're looking for more beef recipes, consider trying the Emergency Rice And Frank Skillet Supper for a quick and satisfying dinner option.
Storage & Reheating
Leftover Souper Skillet Pasta can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, add a splash of water to loosen the pasta and microwave in 30-second intervals, stirring until heated through. Alternatively, you can reheat it on the stovetop over low heat.
Nutrition & Diet Analysis (per serving)
Each serving of Souper Skillet Pasta contains roughly 1001 calories, with 49g protein, 63g carbohydrates, and 69g fat. It is an excellent source of iron (163% of the Daily Value), calcium (154% of the Daily Value), and dietary fiber (115% of the Daily Value). Note that it is relatively high in sodium, at 963mg per serving (42% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of pasta?
Yes, while medium shell macaroni works well, you can substitute with other pasta shapes like penne or fusilli. Just adjust the cooking time according to the pasta type you choose, ensuring it remains al dente.
Is it possible to make this dish vegetarian?
Absolutely! You can replace the ground beef with a plant-based alternative or sautéed mushrooms for a meaty texture. Use vegetable broth instead of water and a vegetarian soup mix to keep it fully vegetarian.
Can I freeze the leftovers?
Yes, Souper Skillet Pasta freezes well. Allow it to cool completely before transferring to a freezer-safe container. It can be stored for up to 3 months. Thaw overnight in the refrigerator before reheating.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).