Sour Cream Supreme

Cook: 20 min Cuisine: American

Creamy and flavorful, Sour Cream Supreme combines seasoned beef, tomato sauce, and melted cheese, topped with sour cream and green onions for a hearty, comforting dish perfect for family dinners.

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Ingredients

  • 1 1/2 lb. hamburger, browned
  • 2 (8 oz.) cans tomato sauce
  • 1 (3 oz.) pkg. cream cheese
  • 5 green onions, finely chopped
  • 1 c. sour cream
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1 Tbsp. sugar
  • 1 (8 oz.) pkg. noodles
  • 1/2 lb. cheese (Cheddar or Mozzarella), grated

Instructions

  1. Brown the hamburger with salt, sugar, and pepper.
  2. Mix in the tomato sauce and simmer for 20 minutes.
  3. Cook the noodles according to package instructions until al dente.
  4. In a separate bowl, soften the cream cheese.
  5. Combine the cooked noodles with the beef mixture.
  6. Stir in sour cream and chopped green onions.
  7. Sprinkle grated cheese on top and serve hot.

Tips & Substitutions

For a creamier texture, consider adding a splash of milk or half-and-half when mixing in the sour cream. If you don't have green onions, chives can be a great substitute. You can also experiment with different cheeses like Pepper Jack for a spicier kick, or use ground turkey for a leaner option. This dish is versatile and can easily adapt to your pantry ingredients.

Serving Suggestions

Serve the Sour Cream Supreme with a side salad, like a Pretty Layered Salad, for a refreshing contrast. Garlic bread or crusty rolls complement the dish well, soaking up the rich sauce. For a heartier meal, consider pairing it with steamed vegetables or a simple green salad to balance the flavors.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm in the microwave or on the stovetop over low heat, adding a splash of water or milk to maintain creaminess. Avoid reheating multiple times to preserve texture and flavor.

Nutrition & Diet Analysis (per serving)

Each serving of Sour Cream Supreme contains roughly 463 calories, with 19g protein, 82g carbohydrates, and 10g fat. It is an excellent source of vitamin C (178% of the Daily Value), dietary fiber (44% of the Daily Value), and protein (38% of the Daily Value). Note that it is relatively high in sodium, at 2301mg per serving (100% of the Daily Value).

463 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 19.1g 38% DV
Total Fat 9.6g 12% DV
Carbs 81.9g 30% DV
Fiber 12.5g 44% DV
Sugar 6.9g 14% DV

Electrolytes

Sodium 2301.1mg 100% DV
Potassium 1274.5mg 27% DV
Cholesterol 35.9mg 12% DV

Vitamins & Minerals

Vitamin A 196mcg 22% DV
Vitamin C 160mg 100% DV
Vitamin D 0mcg
Calcium 390.2mg 30% DV
Iron 3.9mg 22% DV
Diet fit High-fiber Low-fat
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dish ahead of time?

Yes, you can prepare the beef mixture and noodles ahead of time. Assemble the dish without baking, cover, and refrigerate for up to 24 hours. When ready to serve, sprinkle with cheese and bake until heated through and bubbly.

Can I use a different type of meat?

Absolutely! Ground turkey or chicken can be used for a lighter option. If you prefer a vegetarian version, substitute the meat with lentils or mushrooms, ensuring to adjust the seasonings to enhance the flavors.

Is this dish suitable for freezing?

Yes, Sour Cream Supreme freezes well. Allow it to cool completely, then transfer to a freezer-safe container for up to 3 months. When ready to eat, thaw in the refrigerator overnight and reheat in the oven until warmed through.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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