Spam Scalloped Potatoes
Creamy and savory scalloped potatoes layered with Spam, onions, peas, and a mushroom sauce, baked to perfection—comfort food ideal for family dinners and potlucks.
Ingredients
Instructions
- Preheat oven to 350°F.
- Spray casserole dish with vegetable cooking spray.
- Combine cream of mushroom soup, skim milk, drained diced pimientos, and pepper in a bowl.
- Layer half of each: cubed Spam, chopped onion, soup mixture, frozen peas, and sliced potatoes in the casserole dish.
- Repeat the layers with the remaining ingredients.
- Cover the casserole with foil or a lid.
- Bake for 60 minutes or until potatoes are tender.
- Mix bread crumbs with parsley, then sprinkle over the casserole.
- Bake, covered, for an additional 15 minutes.
- Let stand for 10 minutes before serving.
Tips & Substitutions
For a creamier texture, consider adding a bit of shredded cheese to the layers. If you prefer a bit of heat, diced jalapeños can be a great addition. You can also substitute the Spam with cooked chicken or turkey for a leaner option. If you don't have pimientos, roasted red peppers work just as well in this Spam Scalloped Potatoes recipe.
Serving Suggestions
Serve this dish warm as a hearty main course. It pairs beautifully with a crisp green salad or steamed vegetables for a balanced meal. Consider a side of crusty bread to soak up the delicious sauce. For a fun twist, you might enjoy it alongside M&M'S Meringues for dessert.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a preheated oven at 350°F until heated through, about 20-25 minutes. You can also microwave individual portions for a quick meal, but the oven helps maintain the dish's texture.
Nutrition & Diet Analysis (per serving)
Each serving of Spam Scalloped Potatoes contains roughly 1147 calories, with 42g protein, 195g carbohydrates, and 24g fat. It is an excellent source of iron (179% of the Daily Value), vitamin C (104% of the Daily Value), and dietary fiber (90% of the Daily Value). Note that it is relatively high in sodium, at 1547mg per serving (67% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
Yes, you can prepare Spam Scalloped Potatoes a day in advance. Assemble the layers in the casserole dish, cover, and refrigerate. When ready to bake, simply add an extra 10-15 minutes to the cooking time to ensure it heats through thoroughly.
What can I use instead of cream of mushroom soup?
If you want a lighter option or have dietary restrictions, you can use a homemade white sauce or a different canned soup, like cream of chicken or a fat-free alternative. Just ensure it complements the flavors of the dish.
How do I know when the potatoes are done?
The potatoes are done when they are fork-tender. You can check by inserting a fork into the casserole; if it slides in easily, the dish is ready. Keep an eye on the baking time, as thinner potato slices may cook faster.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).